Ramosa™ is named for Martin, "The Hop Whisperer," Ramos, who breeds all the EXP Hops at Segal Ranch and has been with the farm for 30 years! Ramosa™ transfers ripe pineapple aromas and adds hints of tropical fruits and notes of berry to a beer recipe.

ADHA 1631, the latest advancement from Latitude 46, is a semi-dwarfing variety chock full of berry and fruit punch aromas. ADHA 1631 lends a strong hoppy component to dry hopped beers with a big fruit finish sure to leave an impression.

Alora™ (formerly HS17701) is a new aroma hop from the Hopsteiner Breeding Program with a uniquely complex oil composition–over 50% of its total oil content is uncommonly high in Selinene, a sesquiterpene rarely found in hops, giving it a distinctive flavor and aroma profile.

2001006-084A was developed in 2001 by USDA-ARS and was a "found" variety at the WSU Prosser research station. It has excellent yields and vigor and is an outlier for its high geraniol content (ranging from 4-10%). It's a very late pick (late September into early October.)

Vera was a cross between Brewer's Gold and 64013M in 2011. It's a mid-maturing variety, with a tropical, stone fruit, melon, and citrus aroma. It is resistant to powdery mildew and has moderate yields. 

Meet Thora, a bold new public hop variety from the Hop Quality Group and USDA Agricultural Research Service. Named after the Old Norse word for "thunder," Thora delivers a powerful sensory experience from field to glass–the first variety born from HQG and USDA-ARS's decade-long collaboration uniting brewers, growers, and researchers.